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Recipes egg-free, fish-free, milk free, peanut free, shellfish free, soy free, tree nut free, vegetable, wheat free

Grape and Broccoli Salad

May 9, 2019

Grape and Broccoli Salad is kind of like a coleslaw, at least as far as the dressing and the cruciferous broccoli are concerned. The rest of this dish is what make it so SOO good. I first tasted a salad like this at the Brazilian restaurant, Tucanos, and I completely fell in love. Have you…

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k.stuff 2 Comments
Recipes egg-free, fish-free, peanut free, shellfish free, soy free, tree nut free, vegetable, wheat free

Pan-Fried Asparagus

May 6, 2019

Pan-Fried Asparagus is one of my favorite sides to make. It’s simple and delicious and naturally allergy friendly. The spices add a lot of flavor while bringing out the distinct flavor of the asparagus. I love to make this in the spring when I know asparagus is in season and most likely to have the…

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k.stuff No Comments
Hi! I'm Krista. I feed people with food allergies and intolerances (a.k.a. my family) on a daily basis. Despite the restrictions, I love experimenting and creating delicious food. I love just about everything involving food: cooking, gardening, finding the best restaurants, etc.

Recent Posts

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  • Tomato Butter Chicken
  • Summertime Favorites – Taco Salad
  • Break Out of the Cereal Rut – Muesli
  • Make Your Own Hamburger Patties
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